Egg Yolk Powder
Used in food products as an emulsifier and nutritional additive
Chemical Formula: Varies
CAS No: 93836-89-6
Physical Form: Solid (Powder)
Key Applications: Emulsifier, Nutritional Additive

Used in food products as an emulsifier and nutritional additive
Chemical Formula: Varies
CAS No: 93836-89-6
Physical Form: Solid (Powder)
Key Applications: Emulsifier, Nutritional Additive